Provided that you can wrap it tightly then parchment paper can be used to freeze meat. The alternative method is to wrap your food in one layer of parchment paper, seal with a single strip of tape and then wrap your wrapped food in an extra layer of foil to provide it with added protection from the air and the elements in the freezer. Because of this, you’ll need to use a few layers to ensure you get a tight seal. Instead, you’ll need to wrap your food in parchment paper and then use a piece of tape to seal it tight. The drawback with parchment paper is that it won’t stick to itself (like foil or cling film). Most parchment paper products sold in the supermarket contain little to no chemicals that could seep into foods. It can also be used to prevent foods from sticking together such as between hamburger patties, fish cakes or fillets of fish. Parchment paper can be used in the freezer to protect a variety of food items. Can Parchment Paper Be Used in the Freezer? Parchment paper can also be used to prevent food items from sticking together in the freezer. Yes, you can freeze a variety of food in parchment paper safely.
0 Comments
Leave a Reply. |